Friday, June 12, 2009

Grilled Asparagus

Grilled Asparagus: asparagus spears, olive oil, garlic powder, salt & pepper

Trim wood~ey stems off asparagus & discard
place sprigs in center of foil
drizzle with olive oil, kosher salt, fresh cracked black pepper & garlic powder
wrap up asparagus
grill for 10-15 mins on indirect heat

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